Cold Buffet Menu

We offer a range of cold buffet options, and we’re bound to have an option for you!

Our Cold Buffets will be freshly prepared for you and your guests, and our Buffet menus include real crockery and cutlery as well as serving utensils and dishes. Linen tablecloths and napkins can be added for an extra cost if required.

Packages

  • Cold Buffet Option 1

    Table and Bar dressing on Arrival- a variety of Nuts, Crisps and Olives
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    Whole Gammon Ham Honey Glazed and Roasted
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    Poached Salmon Delice served with Lime and Sauce Verte
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    Baby New Potato Salad
    Mediterranean Cous Cous Salad
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    Rich Chocolate Gateaux with Cream
    Tropical Fruit Salad with Mango Juice
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    Fresh Bread and Butter
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    Tea and Coffee

    £17.00
    Add to basket
  • Cold Buffet Option 2

    Table and Bar dressing on Arrival- a variety of Nuts, Crisps and Olives
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    Roasted Butterfly Turkey Breast with a Port, Cranberry and Orange Stuffing
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    Roasted Loin of Pork in a Herb Glaze, Served with Fresh Apple Puree
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    Pasta Salad with Black Olives and Mozzarella
    Mixed Leaves and Red Radicchio Salad
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    Orange Polenta Cake with a Cinnamon Whipped Cream
    Sliced Fruit Salad with Berry Coulis
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    Fresh bread and Butter
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    Tea and Coffee

    £17.00
    Add to basket

Staff Surcharge

Our staff will come in an hour before your event to set-up, provide service throughout your event, and clean up after your event. For a Cold Buffet event we allow for 1 staff member per every 15-20 guests. We charge £60.00+VAT per staff member for the first three hours of service, and £15.00+VAT per staff member, per hour after. If you prefer for your buffet to be delivery only and you do not require staff then we can deliver for you, and collect our equipment the following day.