Bowl Foods Menu

We offer a wide range of bowl foods, and we’re bound to have an option for you!

Please choose your bowl foods from our menu, and we will provide 1 of each item per person. If you have any particular dietary requirements please let us know and we can help you choose items to suit. Our Bowl Food prices include the hire of bowls and cutlery, as well as Chefs and kitchen staff to set up and serve the food on-site.

HOW TO ORDER

Simply add a bowl package to your basket, and then select from the bowl options from the list below.

Packages

  • 3 Bowl Food Package

    Rated 0 out of 5

    Please choose 3 bowl food items from our menu- £4.50 per bowl. Includes hire of bowls and service equipment, and Chef on-site.

    £13.50
    Add to basket
  • 4 Bowl Food Package

    Rated 0 out of 5

    Please choose 3 bowl food items from our menu- £4.50 per bowl. Please choose 1 Dessert bowl from our menu – £4.50 per bowl. Includes hire of bowls and service equipment, and Chef on-site

    £18.00
    Add to basket
  • Bowl Food and Canapes Package

    Rated 0 out of 5

    3 Savoury canapes per person on arrival, or sweet canapes to finish – £4.95. Please choose 3 bowl food items from our menu- £4.50 per bowl.
    Includes hire of bowls and service equipment, and Chef on-site.

    £18.45
    Add to basket

Vegetarian Bowl Foods

  • Vegetarian Bowl Option 1

    Rated 0 out of 5

    Creamy Garden pea and Broad Bean Risotto with Arborio rice, finished with Shaved Parmesan

    Menu Option
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  • Vegetarian Bowl Option 2

    Rated 0 out of 5

    Chargrilled Haloumi, marinated in Chilli and Garlic, on a Roquette and Cherry Tomato Salad

    Menu Option
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  • Vegetarian Bowl Option 3

    Rated 0 out of 5

    Roasted Root Vegetable and Squash Stew, served on Spiced Cous Cous

    Menu Option
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  • Vegetarian Bowl Option 4

    Rated 0 out of 5

    Italian Style Caprese Pasta Salad with fresh Tomato and Mozzarella, and Homemade Pesto

    Menu Option
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Vegan Bowl Foods

  • Vegan Bowl Option 1

    Rated 0 out of 5

    Sweet Potato and Spinach Saag Aloo Curry, served on a bed of Steamed Rice

    Menu Option
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  • Vegan Bowl Option 2

    Rated 0 out of 5

    Bulgur Wheat and Lentil salad with fresh Parsley, Mint and Dill, with Pomegranate Molasses

    Menu Option
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  • Vegan Bowl Option 3

    Rated 0 out of 5

    Tofu, Cashews and Asian Green Vegetables, stir fried in a Sesame and Soy Sauce

    Menu Option
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  • Vegan Bowl Option 4

    Rated 0 out of 5

    Black Bean and Quinoa Salad with Red Pepper and Spring Onion, spiced with Cayenne Pepper

    Menu Option
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Fish Bowl Foods

  • Fish Bowl Option 1

    Rated 0 out of 5

    Thai marinated Monkfish in a Crisp Batter, served with Hand-cut Chips and Wasabi Mushy Peas

    Menu Option
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  • Fish Bowl Option 2

    Rated 0 out of 5

    Classic Prawn Cocktail with Marie Rose Sauce, served on a Salad of Cucumber, Lime and Avocado

    Menu Option
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  • Fish Bowl Option 3

    Rated 0 out of 5

    Fillet of Salmon presented on a Lemon and Thyme marinated Chickpea and Bean Salad

    Menu Option
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  • Fish Bowl Option 4

    Rated 0 out of 5

    Spicy Prawns sautéed with Chili, Fresh Basil leaves and Vermicelli Rice Noodles

    Menu Option
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  • Fish Bowl Option 5

    Rated 0 out of 5

    Red Thai Curry with Fresh Seasonal Fish flavoured with Ginger Chilli and Lime leaves with creamy coconut

    Menu Option
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Meat Bowl Foods

  • Meat Bowl Option 1

    Rated 0 out of 5

    Mexican Chili Beef con Carne in a Rich Tomato Sauce, with Steamed rice and Tortilla Chips

    Menu Option
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  • Meat Bowl Option 2

    Rated 0 out of 5

    Sautéed Chicken Supreme in a Creamy Tarragon and White Wine Sauce, with New Potato

    Menu Option
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  • Meat Bowl Option 3

    Rated 0 out of 5

    Cumberland Pork Sausage served on creamy Mashed Potatoes with Caramelised Red Onion Gravy

    Menu Option
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  • Meat Bowl Option 4

    Rated 0 out of 5

    Brick Lane style Chicken Biriyani with Indian herbs, with Basmati Rice

    Menu Option
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  • Meat Bowl Option 5

    Rated 0 out of 5

    Slow-cooked Pork shoulder in a Smoky Barbeque Sauce, served in a Floured Bap

    Menu Option
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  • Meat Bowl Option 6

    Rated 0 out of 5

    Middle Eastern Lamb Kofta skewers on a Sundried Tomato Cous Cous with Tzatziki Yoghurt Sauce

    Menu Option
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  • Meat Bowl Option 7

    Rated 0 out of 5

    Chargrilled Chicken on a bed of Chicken Caesar, with Parmesan and Caesar dressing

    Menu Option
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Dessert Bowl Foods

  • Dessert Bowl Option 1

    Rated 0 out of 5

    Classic Vanilla Bean Crème Brûlée topped with Caramelised Toffee

    Menu Option
    Add to basket
  • Dessert Bowl Option 2

    Rated 0 out of 5

    Dark Chocolate Mousse served with Italian Biscotti

    Menu Option
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  • Dessert Bowl Option 3

    Rated 0 out of 5

    Warm Spiced Apple Crumble served with Crème Anglaise

    Menu Option
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  • Dessert Bowl Option 4

    Rated 0 out of 5

    Vanilla Pannacotta served with a Red Berry Compote

    Menu Option
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  • Dessert Bowl Option 5

    Rated 0 out of 5

    Eton Mess of Whipped Cream and Fresh berries, topped with Crumbled Meringue

    Menu Option
    Add to basket

Staff Charges

Our staff will come in an hour before your event to set-up, provide service throughout your event, and clean up after your event. For a Bowl Food event we allow for 1 staff member per every 15-20 guests. We charge £60.00+VAT per staff member for the first three hours of service, and £15.00+VAT per staff member, per hour after.